显示标签为“Delicate”的博文。显示所有博文
显示标签为“Delicate”的博文。显示所有博文

2012年8月22日星期三

Simple homemade pizza


I would like to eat pizza recently , but there has been no time to go out , I thought for a moment , my home have bacon and cheese , there are the good material , why not at home doing pizza ? Okay , let's do it !


Ingredient :

2 eggs
2 tbsp flour
1 piece of bacon
1 green pepper
1 red pepper
20g cheese curls
1 green onion
1/4 onion
1/3 tbsp vegetable oil


Flavor : delicate , fragrance


Directions :
















1、Cut bacon , onion , green pepper and red pepper into strips , green onion sliced .
















2、Crack the eggs into a bowl , stir evenly , add flour , mixed into eggs paste until on doughball appear .
















3、Add vegetable oil in the pan , low flame heating pan , the eggs with flour paste pour into pan , and uniform distribution in pan .
















4、Heat about 1 minute , turn off the heat , gently put bacon , green pepper , red pepper , onion and cheese curls evenly on the eggs with flour paste ( in sequence ).
















5、Cover with lid , turn on the stove , continue to heat 3 minutes with medium flame , then turn off the heat . With wooden shovel gently lifted the pizza , remove , cut into well and sever .


Experience : Although the homemade pizza different with the real pizza , but taste not bad , and look like the real pizza . The most important is this is to do it yourself . Use your imagination , shorten the distance you and food . Maybe , some day you will invent a world famous cuisine ! Ha ...

2012年8月11日星期六

Stir-fried steaky pork with dried bean curd


We are going to eat roast pork at dinner , but when I open the door of fridge see , streaky pork not enough for roast one time , what's to be done ? At that time , I saw 4 piece of bean curds at fridge , okay , let's do stir-fried streaky pork with bean curd !


Flavor : delicate and spicy


Ingredients :

200g streaky pork
4 pieces dried bean curds
1 green onion , chopped
1 red pepper
1 tbsp chopped celery
1 tbsp grated fresh ginger root
2 cloves garlic , chopped
















Condiment :

1 tbsp soy sauce
1 tbsp cooking wine
1/3 tbsp salt
1/2 cup chicken broth
1/2 tbsp sesame oil
1/2 cup vegetable oil


Directions :





















1、Heat 4 tbsp vegetable oil over medium heat in a skillet , stir fry dried bean curd until it turns to golden. Remove and set aside .





























2、Cook streaky pork in the remaing oil , add green onion , ginger , garlic and pepper , stir into mixture .
















3、Add cooked dried bean curd and celery , pour in soy sauce , cooking wine , chicken broth , salt , and sesame oil . Stir for 2 minutes , remove and serve hot .


Experience : In fact , food doesn't have to use specific materials to do , housewives often find that the icebox is always leave a little bit of all kinds of vegetables , not enough the amount to do a dish , and throw away them so waste , how does that do ? I believe that the housewives will be clever collocation of them , and then make a good food !

2012年8月9日星期四

Korean fried tofu


The food of the Korea emphasized that tasty and nutrition , even cooking food of the entire process . This is the South Korea people diet attitude . Good attitude with good ingredients , the cook should be to do delicious dishes !

The tofu is a China's great inventions , northeastern China's tofu is as the main raw materials of soybean production . Because the northeast soil heavily fertile , and growing period long , so the cultivated soybean also is well known in the world . The tofu of course also mellow . Now I will be introduced to you a home cooking practice , you had better not miss it !


Ingredient :

1 piece of tofu


Condiment :

1 green onion
1 tbsp chopped garlic
2/3 tbsp paprika
4 tbsp light soy sauce
2/3 tbsp sesame oil
1/2 tbsp sugar
1 tbsp water
1/2 tbsp sesame
1 tbsp vegetable oil


Flavor : sweet and salty , spicy , delicate


Directions :
















1、Rinse tofu , cut tofu into 1cm thick piece . Green onion sliced .
















2、Put all seasoning ( except the vegetable oil ) in a bowl , and mix well , spare .
















3、Heat pan use the low flame , add vegetable oil , heat oil until 60% , add tofu until the both sides change to golden brown .
















4、Turn to medium flame , and add the prepared vinaigrette , stir evenly until all sauce is absorbed , dish up and serve .


Experience : The directions of this dish is very simple , and the ingredients are easy to get , but cook done the tofu is very good ! even in the party , you can also take it to entertain the guests . The tofu is soft , eutrophy , easy to attract by human body , it also Aids Digestion and work up an appetite , and effective prevention osteoporosis , so very suitable for children and old person to eat .



2012年8月3日星期五

Chinese black mushroom and tofu soup


You are the office worker , not much time to cooking always , now , you can cook this soup , it nutritious , and the ingredients easy to buy , come on , have a try ...


Ingredients :

10 Chinese black mushrooms
100g pork , minced the pork
1 tofu block

Condiment :

1/3 tbsp salt
1/4 tbsp pepper


Flavor : refreshing and light


Directions :

















1、Rinse and clean mushrooms , then sliced . Tofu cut into cubes .






























2、Add water to a stockpot , bring to the boil . Add pork and stir well .





























3、Add the mushrooms and tofu , boil for 5 minutes . Season with salt and pepper . Serve hot .


Experience :This soup very easy to do , so you don't spend much time to done . It's important that the soup is very delicate and not greasy , match the rice well , match the bread also can !